all posts by date — 14 June 2018

Summer beach days are here and I couldn’t be happier. Also because I have finally managed to become more efficient in packing for 2 kids. Although fruit is standard I am currently exploring ideas for (not only) beach snacks that are easy to make, easy to store and easy to consume. I also found that when you make the same snack into a different shape kids seem to like it more #truestory.
I used ingredients from Lidl.

Peanut Butter Sushi

Ingredients

  • Brown sliced bread
  • Peanut butter
  • Jam of choice

Spread the jam and peanut butter on the bread, cut the crusts, roll the slice and cut in pieces.

Cucumber Tuna Sandwiches

Ingredients

  • 2 Cucumbers
  • 2 Tuna tins
  • 1 Lemon

Mix the lemon and tuna steaks. Slice the peel off the cucumbers and cut in pieces. Form them into small cucumber sandwiches as shown in the picture.

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proud cypriot

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